Recipes for Baked Salmon

Another of our favorite recipes for baked salmon is the Garlic Dill Salmon recipe below. Not only do we serve it for company from time to time, but our kids ask for it. This is a terrific salmon recipe that even those that claim to not like fish will eat.

• • 2 pounds of salmon fillets cut into 8 ounce chunks
• • 1 oz. fish seasoning
• • 2 oz. butter
• • 6 oz. white wine
• • 2 minced garlic cloves
• • 1/2 tsp dill weed
• • 2 lemons

Place the salmon chunks into a lightly greased roasting pan. Sprinkle to taste with the fish seasoning. Cut and squeeze a fresh lemon over the fish. Add the remainder of the ingredients to the pan. Preheat the oven to 400 F. Place the pan in the oven and bake for 15 minutes (or until the fish flakes with a fork). Serve with the remaining lemon cut into wedges.

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We have plenty of fish recipes, and if you want to check out more baked salmon recipes, use the link below.

Check out more recipes for baked salmon (and other easy fish recipes)