Fish Fillet Recipes

There are hundreds of thousands of lakes in Canada. That means a lot of fish. It also means a lot of fishermen. And these folks know how to cook fish!

Let's look at a couple of the fish fillet recipes they've come up with…

Honey Orange Walleye Fillet

The hint of orange rather than lemon makes this a sweet and tangy treat.

1 Pound Walleye fillets

1 Tsp oil

1 Tbsp honey

3 Tbsp frozen orange juice concentrate

1 Tbsp soy sauce

White pepper

Except for the walleye, combine the ingredients in a bowl. Marinade the walleye for 2 hours before cooking.

Remove the walleye and put the marinade to the side. Broil or grill the fillets 4” from the heat source, turning once. Brush with the marinade often. When the fish easily flakes with a fork it is done (10 to 15 minutes).

Oven Fried Pike Fillets

1 Pound northern pike fillets

1 1/2 Cups of bread crumbs

1/2 Tsp onion salt

1/4 Tsp white pepper

1 Lime

1 Tbsp water

1 egg

1/4 Cup butter

1/4 Cup flour

Preheat oven to 350 degrees.

In a glass baking dish pour in melted butter. Put to the side. In a bowl combine the water, squeezed lime juice and egg. Beat to stir.

On a shallow plate combine the flour, pepper and onion salt. Mix the ingredients with a fork.

Take the pike fillets and dip into the flour mixture. Take the fillet and then dip it into the egg mixture. Lastly roll the fillet in the bread crumbs for a nice coating.

Place the fillets in the baking dish with the butter. Bake for 15 to 20 minutes or until the meat flakes easily with a fork.

Thanks for checking out a couple of our fish fillet recipes. We have a number of fish recipes at Freshwater Fishing Canada. There just might be one that becomes your favorite.

Thanks for reading.

Good eating.

If you want to discover some easy (and delicious) fish recipes, take a quick look at Freshwater Favorites. It is loaded with simple freshwater fish ideas and is our preferred resource for cooking fish.

It has over 305 recipes and has common sense advice to help you prepare some great meals no matter where you are. We use this book to prepare meals that range from a rugged shore lunch to the main course when company is coming.

Spare a short minute and take a quick look at Freshwater Favorites.

Click here to see an overview of these quick and easy freshwater fish recipes.

Check out more fish fillet recipes!