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Catching WalleyeA terrific fish any time of the year...Catching walleye. What is the best strategy? That is the million dollar question. Frankly, it comes down to the location and the season. No matter where or when you fish for walleye, the experience can be terrific. The walleye is arguably the most popular freshwater fish in Canada. They not only taste great, but often put up a strong fight. When you have one on, you know it. And there is nothing more fun than catching a big walleye on an ultra-light rod!
Walleye tend to gather at underwater reefs throughout rivers and lakes as the spring turns to summer. They prefer light currents and hard gravel bottoms and are commonly found in depths up to 12 meters. The structure of the bottom, the "feed" in the lake and the murkiness of the water will all impact your walleye fishing strategy. Jigging for walleye remains the most popular method of catching this game fish. Bait, colors and location are all variables you need to manage. Conditions can change from day to day and hour to hour. You need to recognize that the walleye’s interest in color and size of lure can change at the drop of a hat. The thrill of a walleye strike really gets the adrenaline pumping. But the real reward comes after the catch. There is nothing like a plate of freshly cooked Canadian walleye. They make a terrific meal. We have some terrific strategies for those who want to know how to catch walleye. Arm yourself with the same knowledge as the seasoned anglers from this website, and have the time of your life the next time you’re out! Thanks for reading. Good fishing.
*****Exclusive Offer to FFC Visitors*****The official launch date of The Ultimate Freshwater Cookbook is just weeks away. The early-bird sign up list has been growing like crazy – and you can get in on it as well.These recipes are perfect for occasions ranging from a shore lunch on a rocky point to a meal you would be happy to serve the Queen. We eat a lot of fish in our house and we like to cook it in a variety of ways. Over the years it became apparent that there were really no freshwater fish cookbooks out there. And I mean cookbooks that focus solely on fish like walleye, pike, bass, crappie, catfish, trout, yellow perch and river salmon. In addition to 305 recipes, you also will receive;
Bon appetit!
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